Genetically Modified Crop Plants Essay Sample.
Genetically Modified crops reduce world hunger. Food production in real sense consumes a huge and significant arable land and natural water resources. GMO holds a promising appearance to lessen the burden by usage of small space to generate high yields.
The purpose of this essay is to explain what genetically modified crop plants are, to discuss the social and ethical implications and to provide my personal view point. Genetically modified organisms (GMOs) are defined as organisms whose genome has been modified as genetic engineering.
Introduction to Genetically Modified Seeds In the year 1970, the developed glyphosate as an herbicide or commonly known as Roundup, is a familiar herbicide among farmers to protect their crops from pests and weeds. The person who is behind the genetically modified seed is Monsanto, who became the biggest supplier of the glyphosate-resistant crops.
Although genetically modified crops can produce a little more corn than organic crops; genetically modified crops reduces other output from the plant for example seeds, leaves, roots etc. Organic crops serve as food for earthworms, fungi, and other beneficial insects that will turn it into fertilizer for the next crop.
IELTS Writing Sample - Task 2 Go To Sample. Biotechnology companies all over the world are developing different types of genetically modified (GM) crops. However, not enough is known about these crops on our health and the environment.
Genetically Modified (GM) crops offer improved yields, enhanced nutritional value, longer shelf life, and resistance to drought, frost, or insect pests. Examples of GM crops include corn varieties containing a gene for a bacterial pesticide that kills larval pests, and soybeans with an inserted gene that renders them resistant to weed-killers such as Roundup.
Genetically modified crops, products and food: harm or help? Human being and lots of animals utilize most of the crops, plants, vegetables and fruits etc., as foods to live a healthy life. From ancient time people grow crops and vegetables to receive food from it.